Local ingredients and top-notch preparation at affordable prices.
The Month of Taste Radol'ca menus, which are usually three courses, are prepared using local and traceable ingredients. All the menus are the same set price, while at some restaurants and inns it is also possible to pay a supplement for additional courses. The Taste Radol'ca chefs have found inspiration in the forest for this year's Month of Local Cuisine. Each three-course menu features unique ways of using the ingredients freely available in the forest.
The Month of Local Cuisine menus are available from 231st October to 30th November 2020.
The price is €19 per person for a three-course meal.
The restaurants and inns that participate in the Month of Local Cuisine are part of the Taste Radol'ca collaboration. This is a project that unites restaurateurs in the municipality of Radovljica throughout the year with a particular focus on the quality of the food and ingredients. In addition to the Month of Local Cuisine, Taste Radol'ca restaurants and inns also take part in other events in the Radol'ca area, have a shared respect for each other and are perfect partners in the promotion and development of cuisine in Radol'ca.
Participating restaurants and inns 2019:
Farmers, beekeepers, fruit growers and other suppliers play an important role in local cuisine by providing healthy products from our surroundings throughout the year. The various suppliers will present themselves and their products at both the Taste Radol'ca opening and closing events, while during the month of November some of them will also hold open days. The dates of the open days are available in the event calendar.
Take a look here to find out more about our local suppliers.
Visit at least five different Taste Radol'ca restaurants in November, collect a stamp at each one, and be in with a chance of winning culinary prizes. All those who collect at least five stamps will be entered into a draw. In addition, all those who collect at least five stamps will receive two vouchers which can be exchanged for food at the Taste Radol'ca closing event in Linhart Square in Radovljica.
The Taste Radol'ca opening event takes place on the last Friday in October in one of the participating restaurants. It begins in the afternoon with a farmers' market featuring local suppliers and tastings, whilst in the evening the opening dinner is prepared by Taste Radol'ca chefs and served by waiting staff from all the participating restaurants.
As with last year, this year's Taste Radol'ca Month of Cuisine will end with a culinary/musical event in Linhart Square, Radovljica. All nine restaurants, together with selected suppliers, will prepare a culinary experience alongside the switching-on of the Christmas lights in the old town centre of Radovljica. The event takes place on the first Saturday in December.
Year of publication: 2017
Written by Kaja Beton, October 2019
Autumn is a wonderful time to explore Slovenia, whether for outdoor activities or learning about cultural heritage, and not forgetting a visit to great restaurants. Below you can read our latest suggestions for an autumn trip in the surroundings of Radovljica.