Taste Radol'ca November menus

TASTE RADOLCA MONTH 2024

NOVEMBER MENUS

Hiša Linhart, Radovljica

Amuse bouche

***

Butternut squash and spaghetti squash with yoghurt

(pumpkin seed oil, pumpkin seeds, pickled radish, radicchio and apple)

***

Bean soup (Sivček beans) with frittata

***

Dumplings filled with smoked curd cheese, mushrooms and chestnuts

(cream of Jerusalem artichoke, celery and horseradish, breadcrumbs, black chanterelle mushrooms, butter sauce with sage)

***

Cheese souffle (a dish from the 1st cookery book in the Slovenian language, by Valentin Vodnik 1799) leek sauce, sour cream ice-cream

and / or

Fillet of rainbow trout, sauerkraut, red flint corn polenta

(kale, mushrooms)

and / or

Krškopolje pork, potato puree with brown butter

(root vegetables and beans, pork sauce, sour pumpkin)

***

‘White coffee‘ and poppy seed bun

Suppliers: Mrkot Farm, Zupan Fish Farm, Golar Farm

Draga Inn, Begunje na Gorenjskem

Amuse bouche

***

Venison carpaccio

Pine tree oil

Buckwheat and lemon

***

Cream of beetroot soup

with ginger and horseradish foam

***

Homemade ravioli with black pudding

and shrimp sauce

***

Fillet of trout

Pearl barley with porcini mushrooms

Hokaido butter sauce

or

Wild boar in a wild game reduction

with pumpkin štrukelj, beetroot and redcurrants

Supplement for dessert: €6.90

Chocolate mousse with caramelised pear,

apple sauce and buckwheat crumble

Suppliers: Meglen Wild Game, Podjed Dairy, Mlinaric Butchers, Likozar Farm

Restavracija Šobec, Lesce

Lentils with pumpkin seed oil, smoked duck breast and orange essence

or

Lentils with olive oil and garlic, marinated king prawns and orange essence

***

Chestnut soup with croutons and sauteed bacon

or

Chestnut soup with smoked trout and horseradish sour cream

****

Homemade pumpkin gnocchi with butter, sage and espuma of smoked Bohinj cheese

*****

Slices of saddle of veal with a Vipava Merlot reduction, celery and kohlrabi,

carrot and pea mash and porcini mushroom crumble

or

Fillet of Piran sea bass with a Malvasia wine reduction

celery and kohlrabi, carrot and pea mash and porcini mushroom crumble

******

Pear pie with walnuts, homemade ice-cream

Cinnamon suace, chocolate crumble, honey sauce

Supplement for dessert

Suppliers: Rešet Butchers, Podjed Dairy, Brumec-Ručigaj Fish Farm, Fonda Fish Farm, Gorenjka Chocolate, Bled Martinkov Honey, Gregor Lisjak Olive Oil, Bohinj Cheese Dairy

Guesthouse Tulipan, Lesce

Amuse bouche: Pumpkin pate with homemade baguette

***

Curd cheese with horseradish, cold smoked Bohinj char, lemon oil, wild garlic flower

***

Duck breast in orange sauce, chestnut puree, glazed kale and carrots

or

Homemade curd cheese gnocchi, popečena bula and pumpkin crisps

***

Vanilla tartlet with hazelnuts, caramel mousse and passion fruit gel

Suppliers: Korošec Mill, Ažman, Goričar Fish Farm, Bogataj Cheese Dairy, Svetic Farm, Gorenjka Lesce

Restavracija Tabor, Podbrezje

Amuse Bouche

***

Salmon Gravlax, black radish, apple and homemade sour cream

***

Risotto with shrimps and vanilla salt

***

Fillet of white fish with mushroom cream,

purple potato crisps, fresh vegetables and white fish sauce

***

Honey cake (8,00eur)

Suppliers: Golar Farm, Jerala Farm, Stroj Farm

Vila Podvin, Mošnje

Crookneck pumpkin with curd cheese, chestnut, pear and walnuts

***

Flint corn and black beans

***

Trout with kale, sour cream, cranberries and apple

or

Lamb with goat’s curd cheese, strawberry vinegar, hazelnuts, beetroot and chocolate

Supplement for dessert: €8

Preserved peaches, white chocolate, basil, olive oil, pistachio and corn

Suppliers: Orešnik Cheese Dairy, Mlinarič Butchers, Pumpkin from Fairy Garden, Podjed Dairy

Šmeks – Baffi, house of pizza, Radovljica

Available: *instead of the Specialka menu special

Panuozzo sandwich with Carniolan sausage, kimchi, Gochujang chilli mayonnaise and caramelised apple

Price: €14.50

Suppliers: Mlinarič Butchers, Doza domač'ga Farm Shop

The basic 3-course menu costs €30.00, but in most restaurants additional courses are available for a supplement.